
Citation:Gonçalves NG, Martinez-Steele E, Lotufo PA, Bensenor I, Goulart AC, Barreto SM, Giatti L, de Faria CP, Molina MDCB, Caramelli P, Marchioni DM, Suemoto CK. Association Between Consumption of Low- and No-Calorie Artificial Sweeteners and Cognitive Decline: An 8-Year Prospective Study. Neurology. 2025 Oct 7;105(7):e214023. doi: 10.1212/WNL.0000000000214023. Epub 2025 Sep 3.
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